What we Do.

Operational Fine Tuning

Efficiency Modeling

Operational Toolbox

Hospitality Coaching

Customer Sensory Data

Brand and Product Identity

Brand Vision and MIssion

Brand Refresh

Packaging Design

Product Positioning

Growth at SCale

Product commercialization

Operations at Volume

Supply Chain and Sourcing

Volume driven Logistics

Menu and recipe Development

Seasonal Menu Creation

Cogs and Recipe Costing

Retail PRoduct R&D

Kitchen Design and Flow

Business Roadmapping

GTM Strategy and PLanning

Financial Dissection

Equipment Evaluation

SOP’s and Training Material

Menu Psychology

Recipe Innovation and Devleopment

The Taste Craft

Approach

  • The process begins by conducting stakeholder interviews, site visits, document analyses, market analyses, and customer feedback reviews. This comprehensive approach helps to gain a deep understanding of your current situation, challenges, and goals.

  • The outcome is a detailed insight into the business's strengths, weaknesses, opportunities, and threats, which forms the basis for developing tailored and effective strategies.

  • Design of actionable plans to address identified challenges and capitalize on opportunities, enhancing operational efficiencies, refining product offerings, optimizing supply chain logistics, implementing marketing strategies, and integrating technology solutions.

  • Final product deliverables and strategies will be presented and discussed thoroughly. A detailed timeline and action plan for deployment and implementation will ensure smooth integration and operational readiness

  • Hands-on training to ensure proficient utilization of deliverables and recommended strategies effectively. The goal is to equip you with practical skills to smoothly integrate new processes or products into your operations.